Connect with us

Health

How To Sleep Your Way To Better Health

Avatar

Published

on

Before you begin...

Coherent icon

Take a moment and breathe. Place your hand over your chest area, near your heart. Breathe slowly into the area for about a minute, focusing on a sense of ease entering your mind and body. Click here to learn why we suggest this.

We spend all our lives worrying about what is going on while we are awake, yet most people do not realize the importance of what happens when we are not. Sleep is the time when our body repairs from the mental and physical stress of the day. Hormones are secreted, lipids are formed, and proteins are synthesized during the bedtime hours, yet an estimated 60 million Americans suffer from sleep disorders or sleep deprivation. For millions of years, humans went to sleep at sundown and woke at sunrise. There was no switch to turn on artificial lights. All animals need to sleep, and we would be wise to follow in the footsteps of our ancestors.

advertisement - learn more

A 2013 study reported that there are over 2,000 genes that work differently whether we are awake or asleep.[1] Areas of DNA code for muscle repair and memory are active at night while other segments of DNA, such as adrenal hormones, are at work in the daytime. Our body functions in a totally different manner during sleep and awake time. Cells divide, tissues repair, and growth hormones are released during sleep. Sadly, the average time most Americans go to sleep is near midnight.

-->Free e-book - Eat to Defeat Cancer : Are you eating any of the foods that fuel cancer... or the foods that help PREVENT it? Get the TRUTH, and discover the top 10 Cancer-Fighting Superfoods Click here to get the free ebook.

According to recent studies, a good night’s sleep improves learning. Whether it’s a new language, how to play the guitar, or how to perfect your golf swing, sleep helps enhance your learning and problem-solving skills. Sleep also helps you pay attention, make decisions, and be creative. Get adequate sleep to become a better spouse, parent, grandparent, child, boss, or employee.

 Poor Sleep is a Nightmare For Your Heart

An interesting study looked at sleep and cardiovascular events such as heart attack and stroke. During 10-15 years of follow-up, short sleepers (less than 6 hours) had a 23% higher risk of coronary artery disease compared to normal sleepers (more than 7 hours), even after adjustment for all other possible factors. Short sleepers with poor sleep quality had a 79% higher risk of heart disease when compared to normal sleepers with good sleep quality. On a side note, sleeping longer than 9 hours provided no benefit.[2] Data from 1964 found those people who slept 7-8 hours had the lowest chance of dying over a 3-year follow-up.

Scientists have known for years that heart attacks are more frequent in the morning hours. The blaring alarm clock and stress of the day ahead tip some people over the edge into an unstable heart situation. But this next problem is very easy to change. The practice known as Daylight Savings Time is totally useless in this modern age and interferes with our circadian rhythm. It is not normal to change our sleep cycle by following this antiquated practice. A 2013 study identified men are at a 70% increased risk of having a heart attack on the day after the time change and 20% more likely in the first week. This is extraordinary. Considering the fact that recent presidents Bush, Clinton, Bush, LBJ, and Eisenhower all had cardiovascular disease, maybe the current president should look into abandoning Daylight Savings Time? It may just save his life.[3]

 Get Your Blood Pressure Under Control

Add hypertension to the list of bad outcomes from a lack of sleep. Yes, not getting your Zs can lead to high blood pressure. Practicing for years as a typical cardiologist, I was frustrated by seeing patients on five anti-hypertensive drugs, yet their blood pressure was not controlled. Not once did it ever cross my mind that poor sleep could be a factor. I certainly never counseled a patient regarding the need for sleep. I was only getting 5-6 hours per night and envied other doctors who could get away with less. Now I pity those doctors leading the sleep-deprived lifestyle. Anyway, back to hypertension.

advertisement - learn more

A study in 2006 demonstrated that poor sleep doubles the risk of hypertension. This study even corrected for other factors such as the fact that poor sleepers may be more stressed, or are likely to be smokers. A similar article from 2013 found middle-age nurses had a higher risk of hypertension when they had poor sleep patterns.[4] In early 2014, a story about how poor sleep increases the risk of stroke in women made front-page news. In fact, for young women, the risk of a stroke was 8x higher in those admitting to five hours of sleep or less. The study found 10% of women age 65 and older had a stroke within four years if they had poor sleep. Another study found women who frequently feel drowsy during the daytime are at 58 percent higher risk for heart disease compared to those who rarely or never experience this symptom.[5]

Poor sleep is also associated with elevated markers of inflammation, such as CRP, TNF-alpha, fibrinogen, and interleukins. As we discussed, inflammation is caused by all the unhealthy things in our lives, from nutrition and chemicals to poor sleep. The more inflammation, the higher the risk of heart disease.[6] This is major news, and is a call to action for women to get more sleep.

 Sleep Your Way to Weight Loss

 Struggling to lose a few pounds? Poor sleep could be your problem. Recent studies suggest an association between sleep duration and weight gain. Sleeping less than five hours, or more than nine hours per night, appears to increase the likelihood of weight gain. In one study, recurrent sleep deprivation in men increased their preferences for high-calorie foods and their overall calorie intake. In another study, women who slept less than six hours a night were more likely to gain 11 pounds (5 kg) compared with women who slept seven hours a night. One explanation may be sleep duration affects the hormones regulating hunger—ghrelin and leptin—and stimulates the appetite. Another contributing factor may be lack of sleep leads to fatigue and results in less physical activity. Obviously, the longer you are awake, the more time there is to eat.[7]

Poor Sleep Is Also Associated With:

  1. Memory loss and Alzheimer’s.8
  2. Decreased immune system function.9
  3. Anxiety and irritability.
  4. Dying younger. One study found that women with short sleep duration and poor sleep quality had over 3x the risk of dying as those who slept over 7 hours.10

The cause(s) of sleep problems needs to be addressed. They might be physical, mental, or both. Even counting grass-fed sheep is not going to work if you are in a bad relationship or having issues at work. Foods not on the Paleo plan negatively affect sleep quality. It doesn’t matter what time you drank your coffee; the caffeine effect can last over 24 hours. If you wake up in the middle of the night, it may be because your blood sugar is dropping and your body is craving more food – usually junk food.

 Action Plan: Twenty Ways To A Better Night Sleep

Go to sleep just after sundown and wake at sunrise. Edison invented electricity 125 years ago. Our bodies will never adapt to it.

  1. Get the electronics out of your bedroom. Cell phones, cordless phones, Wi-Fi, and computers produce electromagnetic fields. Pay attention to electronics on the other side of the headboard wall. Remove smart meters.
  2. Do not watch TV in bed at night. Read a book or magazine.
  3. Find your cave. Turn off all lights and invest in good window coverings.
  4. Keep it cool. Most people find it difficult to sleep at either temperature extreme.
  5. Go Paleo and lose weight. Obese people are more prone to sleep apnea, a condition associated with cardiovascular and mental problems.
  6. Get rid of the alarm clock. If you need to wake early, go to bed early.
  7. Get an organic mattress. A synthetic foam mattress is loaded with off-gassing petrochemicals, flame-retardants, and other POPs (persistent organic pollutants). These conventional mattresses harbor dust mites, a source of allergies and inflammation.
  8. Use a natural laundry detergent and give up the fabric softener and dryer sheets. Your body wants to breathe air, not chemicals. The nasal, sinus, and airway congestion caused by allergies of these items can inhibit your sleep. Instead buy Seventh Generation, Dr. Bronner’s Sal Suds, or other ecofriendly brands.
  9. Do not take pharmaceutical sleep aids. Studies show an increased risk of heart attacks, aortic dissection, and cancer.11
  10. Shower at night. This helps to relax your body and your mind. Showering or bathing also washes the chemicals you accumulated all day off the skin.
  11. Avoid caffeine. Caffeine can last in your system for up to 48 hours.
  12. Avoid sugar. This is a major stimulant, so get rid of the ice cream before bed.
  13. Breathing techniques. Check out the free app from Saagara. My patients love it.
  14. Many studies confirm exercise improves sleep. Just don’t do it too close to bedtime.12 Practice yoga and Pilates. The benefits of yoga just keep piling up, including better sleep.13
  15. Get the stress out. There is nothing you can do about life’s problems while in bed. You cannot cope with stress if you are sleep deprived.
  16. Get sunshine. This helps to set your internal sleep clock.
  17. Just say no to alcohol. It is a major inhibitor of quality sleep. Passing out drunk does not count.
  18. Sleep alone. If your partner snores or tosses and turns all night, something has to give, likely your health.
  19. Take natural supplements.

Natural Sleep Supplements:

  1. Magnesium

 Several studies show magnesium can improve sleep quality and reduce nocturnal awakenings. Along with contributing to a good night’s sleep, this nutrient helps to maintain normal muscle and nerve function, keeps heart rhythm steady, supports a healthy immune system, and keeps bones strong.

  1. Melatonin

A hormone that regulates the normal sleep/wake cycle, melatonin is useful as an occasional sleep aid, and is especially effective against jet lag. According to research, the body naturally produces melatonin after the sun goes down, letting us know it’s time to fall asleep. Supplemental melatonin assists with this process. Cherries also appear to boost melatonin. Take 60-90 minutes before sleep.

  1. L-theanine

An amino-acid derivative found in green tea, theanine is known to trigger release in the brain of GABA, a calming neurotransmitter, which promotes relaxation and reduces anxiety. Unfortunately, the body has difficulty absorbing GABA, which is the reason experts recommend theanine. This is easily absorbed and boosts levels of GABA. Avoid green tea after 3 pm.

  1. Valerian

Many experts recommended this herb to reduce the amount of time it takes to nod off. According to the NIH, valerian has sedative properties, and it may increase the amount of GABA.

  1. 5-HTP

A compound derived from the amino acid L-tryptophan, 5-HTP acts as a precursor to serotonin, which is a neurotransmitter essential for a good night’s sleep. A small 2009 study of eighteen people found those who took a product containing 5-HTP needed less time to fall asleep, slept longer, and reported improved sleep quality.

  1. Lavender

Aromatherapy with a couple sprays of lavender oil has many proponents. Several patients of mine are fans of this herb.

  1. Chamomile Tea

Most people find any herbal tea to be soothing at bedtime, but chamomile is known to work very well.

  1. Lemon Balm

In one study of people with minor sleep problems, 81% of those who took an herbal combination of valerian and lemon balm reported sleeping much better than those who took a placebo.

  1. Phenibut (β-Phenyl-γ-aminobutyric acid)

Phenibut is similar to GABA, but easily crosses the blood-brain barrier, allowing for better efficacy. This is a prescription drug in Russia. Phenibut should be used under the guidance of a physician, as it can be addictive.

  1. B vitamins

B12 as methylcobalamin and folate (B9) as methylfolate are critical for neurotransmitter formation (and many other functions). The vast majority of vitamins contain the cheap forms of B12 as cyanocobalamin and folate as folic acid. These synthetic variants do not work well in our bodies, given 50% of the population contain a genetic defect in methylation. Make sure you know your methylation genetics. Check with your natural doctor for dosing on B vitamins.

Your best bet is to speak with a natural doctor and see what supplements are right for you. If you are reading this article in the middle of the night, turn off your device and go to sleep.

YOU CAN LEARN MORE ABOUT THE AUTHOR, Dr. Jack Wolfson Here.

Sources:

 [1] BMC Genomics. 2013 May 30;14:362.

2 SLEEP 2011;34(11):1487-1492.

3 Am J Cardiol. 2013 Mar 1;111(5):631-5.

4Am J Hypertens. 2013 Jul;26(7):903-11. Hypertension. 2006 May;47(5):833-9.

5 Yigiang Zhan. Sleep Medicine Volume 15, Issue 7, Pages 833–839, July 2014

6 Physiol Behav. 2010 Dec 2;101(5):693-8

7 Journal of Sleep Research. 2011;20:298.

8 Neurobiology of Aging, 2014.

9 World J Gastroenterol. 2013 Dec 28;19(48):9231-9.

10 PLoS One. 2014 Apr 3;9(4):e91965.

11 China Medical University in Taiwan.

12 J Adolesc Health. 2012 Dec;51(6):615-22.

13 J Clin Oncol. 2013 Sep 10;31(26):3233-41; J Bodyw Mov Ther. 2013 Jan;17(1):5-10.

Dive Deeper

Click below to watch a sneak peek of our brand new course!

Our new course is called 'Overcoming Bias & Improving Critical Thinking.' This 5 week course is instructed by Dr. Madhava Setty & Joe Martino

If you have been wanting to build your self awareness, improve your.critical thinking, become more heart centered and be more aware of bias, this is the perfect course!

Click here to check out a sneak peek and learn more.

Advertisement
advertisement - learn more

Alternative News

Most Diabetic, Heart Disease & Alzheimer’s Deaths Categorized As “Covid” Deaths (UK)

Avatar

Published

on

By

CE Staff Writer 10 minute read

In Brief

  • The Facts:

    According to professor of evidence based medicine at Oxford Dr. Carl Heneghan , who is also an emergency GP, most diabetic, heart disease & alzheimer's deaths were categorized as COVID deaths in the United Kingdom.

  • Reflect On:

    How many deaths have actually been a result of COVID? Why is this pandemic surrounded with so much controversy? Why does mainstream media fail at having appropriate conversations about 'controversial' evidence/opinions?

Before you begin...

Coherent icon

Take a moment and breathe. Place your hand over your chest area, near your heart. Breathe slowly into the area for about a minute, focusing on a sense of ease entering your mind and body. Click here to learn why we suggest this.

 Dr. Carl Heneghan has an interesting view on the pandemic, not only is he a professor of evidence-based medicine at Oxford University, he also works Saturday shifts as an emergency GP. This allows him to see healthcare from both the academic perspective as well as the healthcare experience, more specifically, it allows him to see COVID from both perspectives.

What Happened: In a recent article he wrote for The Spectator, he writes the following,

It’s hard to imagine, let alone measures, the side effects of lockdowns. The risk with the government’s ‘fear’ messaging is that people become so worried about burdening the NHS that they avoid seeking medical help. Or by the time they do so, it can be too late. The big rise in at-home deaths (still ongoing) points to that. You will be familiar with the Covid death toll, updated in the papers every day. But did you know that since the pandemic, we’ve had 28,200 more deaths among diabetics that we’d normally expect? That’s not the kind of figure they show on a graph at No. 10 press conference. For people with heart disease, it’s 17,100. For dementia and Alzheimer’s, it’s 22,800. Most were categorised as Covid deaths: people can die with multiple conditions, so they can fall into more than one of these categories. It’s a complicated picture. But that’s the problem in assessing lockdown. you need to do a balance of risks.

Evidence-based medicine might sound like a tautology — what kind of medicine isn’t based on evidence? I’m afraid that you’d be surprised. Massive decisions are often taken on misleading, low-quality evidence. We see this all the time. In the last pandemic, the swine flu outbreak of 2009, I did some work asking why the government spent £500 million on Tamiflu: then hailed as a wonder drug. In fact, it proved to have a very limited effect. The debate then had many of the same cast of characters as today: Jonathan Van-Tam, Neil Ferguson and others. The big difference this time is the influence of social media, whose viciousness is something to behold. It’s easy to see why academics would self-censor and stay away from the debate, especially if it means challenging a consensus.

This is something that’s been a concern since the beginning of the pandemic. For example, a report published during the first wave in the British Medical Journal  titled Covid-19: “Staggering number” of extra deaths in community is not explained by covid-19″ has suggested that quarantine measures in the United Kingdom, as a result of the new coronavirus, may have already killed more UK seniors than the coronavirus has during the months of April and May.

According to the data, COVID-19, at the time of publication, only accounted for 10,000 of the 30,000 excess deaths that have been recorded in senior care facilities during the height of the pandemic. The article quotes British Health officials stating that these unexplained deaths may have occurred because quarantine measures have prevented seniors from accessing the health care that they need.

Fast forward to more recent research regarding lockdowns, and these concerns have grown. Professor Anna-Mia Ekström and Professor Stefan Swartling Peterson have gone through the data from UNICEF and UNAIDS, and came to the conclusion that at least as many people have died as a result of the restrictions to fight COVID as have died of COVID. You can read more about that here.

These are just a few of many examples. You can read more about the hypothesized “catastrophic” impacts of lockdown, here.

When it comes to what he mentions about academics shying away from debate, especially if their research goes against the grain, we’ve a seen a lot of that too. Here’s a great example you can read about from Sweden regarding zero deaths of school children during the first wave despite no masks mandates or lockdown measures. Jonas F Ludvigsson, a paediatrician at Örebro University Hospital and professor of clinical epidemiology at the Karolinska Institute is quitting his work on COVID-19 because of harassment from people who dislike what he has discovered.

Why This Is Important: Heneghan’s words are something that many people have been concerned about when it comes to the deaths that are attributed to COVID-19. How many of them are actually a result of COVID? The truth seems to be that we don’t really know. But one thing we do know is that total death toll caused by COVID doesn’t seem to be quite accurate.

That being said, we do know that people with comorbidities are more susceptible to illness and death from COVID, and that’s something to keep in mind. For people with underlying health conditions, covid, just like flu or pneumonia, can be fatal.

Ontario (Canada) Public Health has a page on their website titled “How Ontario is responding to COVID-19.” On it, they clearly state that deaths are being marked as COVID deaths and are being included in the COVID death count regardless of whether or not COVID actually contributed to or caused the death. They state the following:

Any case marked as “Fatal” is included in the deaths data. Deaths are included whether or not COVID-19 was determined to be a contributing or underlying cause of death…”

This statement from Ontario Public Health echoes statements made multiple times by Canadian public health agencies and personnel. According to Ontario Ministry Health Senior Communications Advisor Anna Miller:

As a result of how data is recorded by health units into public health information databases, the ministry is not able to accurately separate how many people died directly because of COVID versus those who died with a COVID infection.

In late June 2020, Toronto (Ontario, Canada) Public Health tweeted that:

“Individuals who have died with COVID-19, but not as a result of COVID-19 are included in the case counts for COVID-19 deaths in Toronto.”

It’s not just in Canada where we’ve seen these types of statements being made, it’s all over the world. There are multiple examples from the United States that we’ve covered since the start of the pandemic.

For example, Dr. Ngozi Ezike, Director of the Illinois Department of Public Health stated the following during the first wave of the pandemic:

If you were in hospice and had already been given a few weeks to live and then you were also found to have COVID, that would be counted as a COVID death, despite if you died of a clear alternative cause it’s still listed as a COVID death. So, everyone who is listed as a COVID death that doesn’t mean that was the cause of the death, but they had COVID at the time of death.

Also during the first wave, the Colorado Department of Public Health and Environment had to announce a change to how it tallies coronavirus deaths due to complaints that it inflated the numbers.

As you can see, we’ve struggled to find an accurate way to go about tallying COVID deaths since the start, creating more fear and hysteria around total numbers that are plastered constantly in front of citizens by news stations. That being said, a lot of people who are dying of COVID do have co-morbidities as well. But as the professor says, “it’s a complicated picture” and hard to figure out, and probably something we will never figure out.

There’s been a lot of “fear mongering” by governments and mainstream media, and some believe that lockdowns and masks are simply being used as a psychological tool to keep that fear constant, which in turn makes it easier to control people and make them comply.

Meanwhile, there are a lot of experts in the field who are pointing to the fact that yes, COVID is dangerous, but it does not at all warrant the measures that are being taken, especially when the virus has a 99.95 percent survival rate for people over the age of 70. There are better ways to protect the vulnerable without creating even more chaos that lockdown measures have created, and are creating throughout this pandemic.

That said, it’s also important to note that some calls for lockdown measures are focused on stopping hospitals from becoming overwhelmed. Why do some places with very restrictions see no hospital capacity issues? Why do some places with a lot of restrictions see hospital capacity issues? Why do we also see the opposite for both in some areas? These questions appear to be unanswered still. That being said. Hospitals have always been overwhelmed. This is not a new phenomenon.

The main issue here is not who is right or wrong, it’s the censorship of data, science, and opinions of experts in the field. The censorship that has occurred during this pandemic has been unprecedented.

Science is being suppressed for political and financial gain. COVID-19 has unleashed state corruption on a grand scale, and it is harmful to public health. Politicians and industry are responsible for this opportunistic embezzlement. So too are scientists and health experts. The pandemic has revealed how the medical-political complex can be manipulated in an emergency—a time when it is even more important to safeguard science. –  Dr. Kamran Abbasi, recent executive editor of the prestigious British Medical Journal (source)

This censorship alone has been an excellent catalyst for people to question what we are constantly hearing from mainstream media, government, and political scientists. Any type of information that calls into question the recommendations or the information we are receiving from our government seems to be subjected to this type of censorship. Mainstream media has done a great job at not acknowledging many aspects of this pandemic, like clinically proven treatments other than a vaccine, and therefore the masses are completely unaware of it.

Is this what we would call ethical? When trying to explain this to a friend or family member, the fact that they are not aware of these other pieces of information, because they may be avid mainstream news watchers, has them in disbelief and perhaps even sometimes labelling such assertions as a “conspiracy theory.” This Brings me to my next point.

The Takeaway: As I’ve said in a number of articles before, society is failing to have conversations about “controversial” topics and viewpoints. This is in large part due to the fact that mainstream media does such a poor job at covering these viewpoints let alone acknowledging them. The fact that big media has such a stranglehold over the minds of many is also very concerning, because we are living in a time where independent research may be more useful. There seems to be massive conflicts of interest within mainstream media, and the fact that healthy conversation and debate is being shut down by mainstream media contributes to the fact that we can’t even have normal conversations about controversial topics in our everyday lives.

Why does this happen? Why can’t we see the perspective of another? To be honest, I still sometimes struggle with this. When it comes to COVID, things clearly aren’t as black and white as they’re being made out to be, and as I’ve said many times before when things aren’t clear, and when government mandates oppose the will of so many people, it reaches a point where they become authoritarian and overreaching.

In such circumstances I believe governments should simply be making recommendations and explaining why certain actions might be important, and then leave it to the people to decide for themselves what measures they’d like to take, if any. What do you think? One thing is for certain, COVID has been a catalyst for more and more people to question the world we live in, and why we live the way that we do.

To help make sense of what’s happening in our society today, we have released a course on overcoming bias and improving critical thinking. It’s an 8 module course and you can learn more about it here.

Dive Deeper

Click below to watch a sneak peek of our brand new course!

Our new course is called 'Overcoming Bias & Improving Critical Thinking.' This 5 week course is instructed by Dr. Madhava Setty & Joe Martino

If you have been wanting to build your self awareness, improve your.critical thinking, become more heart centered and be more aware of bias, this is the perfect course!

Click here to check out a sneak peek and learn more.

Continue Reading

Alternative News

Lebanese Hospital Becomes The World’s First To Go 100 Percent Vegan (Food)

Avatar

Published

on

By

CE Staff Writer 7 minute read

In Brief

  • The Facts:

    A hospital in Lebanon has become the first in the world to adopt a completely vegan menu.

  • Reflect On:

    Are people aware of the physical and emotional torture the majority animals we eat go through? Are people aware that a diet free of animal products can be very beneficial for human health. Are people aware that animal agriculture is destroying Earth?

Before you begin...

Coherent icon

Take a moment and breathe. Place your hand over your chest area, near your heart. Breathe slowly into the area for about a minute, focusing on a sense of ease entering your mind and body. Click here to learn why we suggest this.

At the beginning of March, Hayek Hospital in Beirut, Lebanon became the first hospital in the world to serve 100 percent vegan only meals. Prior to this change, patients had a choice between animal based meals and vegan meals, and included with that was information about the health benefits of choosing plant-based foods versus the dangers of consuming animal products. The hospital made the announcement via their Instagram page, stating that “Our patients will no longer wake up from surgery to be greeted with ham, cheese, milk, and eggs…the very food(s) that may have contributed to their health problems in the first place.”

When the World Health Organization classifies processed meat as a group 1A carcinogenic (causes cancer) same group as tobacco and red meat as group 2A carcinogenic, then serving meat in the hospital is like serving cigarettes in a hospital. When the CDC (Centers for Disease Control and Prevention) declare that 3 out of 4 new or emerging infectious disease comes from animals. When adopting a plant based exclusive diet has been successfully proven not only to stop the evolution of certain diseases but it can also reverse them. We then, have the moral responsibility to act upon and align our beliefs with our actions. Taking the courage to look at the elephant in in the eye.

Their various statements also point to the role that animal agriculture plays in spawning infectious diseases, citing the Centers for Disease Control’s estimate that 3 out of 4 new or emerging infectious diseases come from animals. “We believe it’s well about time to tackle the root cause of diseases and pandemics, not just treat symptoms,” they note.

This was a great statement. The modern day medical industry only seems to be focused on medications, and only medications that can turn a hefty profit, to treat and cure disease instead of addressing root causes. It’s good to see things changing, but a big problem remains. If a plant that grows in abundance, for example, has the potential to cure a disease, will we ever hear about it? Will the medical industry be interested in it? Probably not, but when a drug is made and patented from that plant in a specific way, that’s when we will. This is not to say that modern day medicine is useless, but today now more than ever a big problem exists, and this problem may be killing more people than it’s helping.

Arnold Seymour Relman (1923-2014), a Harvard professor of medicine and also a former Editor-in-Chief of NEMJ, was frustrated that “the medical profession is being bought by the pharmaceutical industry, not only in terms of the practice of medicine, but also in terms of teaching and research. The academic institutions of this country are allowing themselves to be the paid agents of the pharmaceutical industry. I think it’s disgraceful.” (source)

According to Forks Over Knives,

While Hayek is the first hospital to completely purge animal products from its menu, a number of hospitals have begun offering more plant-based options in recent years. Both New York and California have enacted laws requiring hospitals to offer a plant-based option with every meal. In 2018 NYC Health + Hospitals/Bellevue launched the Plant-Based Lifestyle Medicine Program to help patients transition to a whole-food, plant-based lifestyle.

The American Medical Association passed a resolution in 2017 calling on U.S. hospitals to provide healthful plant-based meals to promote better health in patients, staff, and visitors. The American College of Cardiology has issued similar recommendations.

In my opinion, “veganism is a very fine form of nutrition” (Dr. Ellsworth Wareham, heart surgeon), and as mentioned above, there is plenty of science to back up that statement.  I’ve written about it many times before from a health perspective.

Here’s an article that goes into more detail and science if you’re interested, it also addresses history, and how our teeth and guts are designed and more. Here’s another one regarding a study that found a strong association between eating animal protein and a premature death from all causes, including multiple cancers and type 2 diabetes.

The studies cited in that article note that meat eating is strongly associated with up to a 75 percent increased chance of early mortality, and that protein from animals may cause harm, while protein from plants may help reverse disease and have a protective effect.

There are hundreds of these studies, and the ones I cite are just a few examples.

This is obviously a very controversial topic in the eyes of many, and it’s not hard at all to find conflicting information on the subject. I am no doubt bias in my beliefs and opinions here.

One thing is for certain, the way we treat animals on this planet is extremely heartbreaking and unnecessary. Animals are separated from their families, raised for slaughter and are kept in torturous conditions on a daily basis. It’s truly unbelievable and horrific. It’s the biggest genocide and example of both physical and emotional torture the world has ever seen. I don’t think anybody can witness what really goes on in most slaughterhouses can come out not being impacted.

On top of this, animal agriculture is one of, if not the greatest contributer to environmental degradation and pollution on our planet. Animal agriculture is actually the leading cause of deforestation. Every single day, close to 100 plant/animal/insect species are lost because of this practice.

Final Thoughts: At the end of the day it seems that, from a health perspective, processed meats, and other meats are no doubt harmful to human health. People can make the argument that other animal products may not be and that we are meant to consume them. People can also make the complete opposite argument. One thing that can’t be argued is, again, the torture, physical and emotional abuse that comprise the source of where animal products come from for the majority of people who eat them.

There is a big split, as with many other topics, amongst people on this issue. There are even vegan influencers who are creating splits within the ‘vegan community’ itself, which is unfortunate. I personally believe that, from a health perspective, animal products are not at all required for anybody and are again, overall, harmful to human health.

The more pressing issue, again, is the treatment of our animal brothers and sisters, and how we are constantly using and abusing them. It’s indicative of world that lacks empathy, compassion, understanding and love, as well as our inability to see ourselves in another. This can be seen in many aspects of the current human experience, be it war, human trafficking and more. That being said, it’s great to see human consciousness shifting towards a more compassionate, empathetic type of awareness. This is evident by the “vegan” movement alone, as it’s become quite large over the past few years and will continue to grow. Some of the biggest animal food producers have already gone out of business, and it’s great to see more people in the health community as well recognize that it’s a win for health, a win for environment, and most importantly, a win for the very emotional, intelligent, animals, who are similar to us in so many ways. We have so much to learn from them.

Dive Deeper

Click below to watch a sneak peek of our brand new course!

Our new course is called 'Overcoming Bias & Improving Critical Thinking.' This 5 week course is instructed by Dr. Madhava Setty & Joe Martino

If you have been wanting to build your self awareness, improve your.critical thinking, become more heart centered and be more aware of bias, this is the perfect course!

Click here to check out a sneak peek and learn more.

Continue Reading

Awareness

Caloric Restriction vs. Fasting: Why One Can Result In Weight Gain While The Other Helps Burn Fat

Avatar

Published

on

By

CE Staff Writer 3 minute read

In Brief

  • The Facts:

    In the video below, Dr. Jason Fung explains the difference between caloric restriction and sending the body into "starvation" mode compared to fasting.

  • Reflect On:

    Fasting has been used as a health intervention for thousands of years, and is being used today by doctors who are educated on the topic. Why is it completely ignored by mainstream medicine? Is it because "big pharma" can't make any money off of it?

Before you begin...

Coherent icon

Take a moment and breathe. Place your hand over your chest area, near your heart. Breathe slowly into the area for about a minute, focusing on a sense of ease entering your mind and body. Click here to learn why we suggest this.

Some would say that the best solution to weight gain is eating right and exercising. I couldn’t agree more. Obesity is one of the deadliest problems humanity faces today, and just as important as diet and exercise is for addressing this issue, even more important are the emotional and personal reasons as to why so many people damage themselves and make themselves more prone to serious disease.

Apart from diet and exercise, initiating a proper fasting regimen can have tremendous health outcomes, especially for overweight people. It wasn’t but a decade ago when fasting to lose weight was considered unhealthy and dangerous. Today, we have a tremendous amount of science that’s been published clearly showing that fasting can be an effective health intervention for people of all body types, especially for people who are overweight and suffer from certain diseases. It’s an excellent way to help your body burn fat. Fasting has been used and is currently being used as an intervention for type two diabetes, cancer and more. Fasting has been shown to trigger stem cell regeneration, autophagy, which in turn can help clear out toxins and damaged cells, repair DNA, improve metabolism, lower blood sugar, boost brain function, reduce the risk of age related disease, lessen inflammation which improves a wide range of health issues from arthritic pain to asthma and more. It’s no wonder why so many ancient cultures from different parts of the world used fasting as medicine and as a health intervention.

As shown in the science, fasting is generally safe for everybody. This many not be true if you already have underlying health conditions or are taking certain medications. This is why it’s important to consult a health professional about it, but the issue is, the majority of health professionals are not well educated in fasting interventions. Those who have educated themselves have been treating their patients with fasting and are drawn to it due to its ability to provide so many benefits.

One of these doctors is Dr. Jason Fung, who on his blog and his YouTube channel, as well as the books he’s written provides a wealth of information and science regarding fasting. I often refer people to the work of Fung, or others like Dr. Valter Longo if they want to begin their own research about fasting. Again, there is a wealth of science and “scholarly” articles available on the subject for anybody who wants to search for it as well. It’s not heard to find.

In the video below, Fung explains why fasting is much different from caloric restriction or having your body go into “starvation mode.”  You can also check out his article, “The difference between calorie restriction and fasting” for some great information as well.

Dive Deeper

Click below to watch a sneak peek of our brand new course!

Our new course is called 'Overcoming Bias & Improving Critical Thinking.' This 5 week course is instructed by Dr. Madhava Setty & Joe Martino

If you have been wanting to build your self awareness, improve your.critical thinking, become more heart centered and be more aware of bias, this is the perfect course!

Click here to check out a sneak peek and learn more.

Continue Reading
advertisement - learn more
advertisement - learn more

Video

Elevate your inbox and get conscious articles sent directly to your inbox!

Choose your topics of interest below:

You have Successfully Subscribed!