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Were Those Who Roamed The Earth Before Us Nearly All Vegetarian?

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*The title of this article was inspired by a guest post written for Scientific American

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If you’re considering a vegan/vegetarian diet, modern day science is showing that it is completely natural, and that our bodies our totally capable of sustaining one. In fact, a lot of evidence is showing that a vegan/vegetarian diet (if done correctly) can have a tremendous amount of health benefits.

“Studies are confirming the health benefits of meat-free eating. Nowadays, plant-based eating is recognized as not only nutritionally sufficient but also as a way to reduce the risk for many chronic illnesses.” – Harvard Medical School (source)

You can find out more information about that (to start you off on your research) here.

Whether you subscribe to the theory of evolution, or creationism, a bit of both, or anything else it, is irrelevant to this article. This article does not go into these complexities as that is an entirely different subject, with lots of information, examination and factors to consider.

There is still much we don’t understand and, the connection between humans and what we refer to as our ‘ancestors’ isn’t solid enough to regard it as truth. Evolution is real, and can be seen throughout nature, but the human connection to it is still a mystery.

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It’s no secret that human beings do not require meat to survive and live a healthy lifestyle. In fact, large amounts of research now suggests that a vegetarian diet is actually a healthier option as opposed to eating meat, or what is commonly referred to as the “Paleo Diet.” (source)(source)(source) Whether you believe this or not, you do not need meat to live a healthy lifestyle and get all of the nutrients you need.

The general gist of the Paleo Diet, also known as the “caveman diet,” the “Stone Age diet” or the “hunter-Gatherer diet” is based on the idea that if our ancestors who lived in the Palaeolithic era -a period lasting approximately 2.5 million years that ended about 10,000 years ago -ate it, then we should be doing the same.

What advocates of this diet -and those who often point towards our ancestors as justification for eating meat -fail to realize is that scientists and researchers have not been able to pinpoint with one hundred percent certainty what our ancestors really ate, and how often they ate it.

The belief that our ancestors exclusively consumed meat is completely false, and a great example of how many can believe a theory, or have a belief system and accept it as absolute fact when there is evidence to the contrary.

The majority of the food eaten by primates is plant-based, not animal, and there is research suggesting that it’s been that way for a long time. Our ancestors were clearly not the meat-eating caveman that they are so often portrayed to be, and even if they did eat meat, that doesn’t mean that we are genetically wired to do the same:

“It’s difficult to comment on ‘the best diet’ for modern humans because there have been and are so many different yet successful diets in our species. Because some hunter-getherer society obtained most of their dietary energy from wild animal fat and protein does not imply that this is the ideal diet for modern humans, nor does it imply that modern humans have genetic adaptations to such diets.”  – Katherine Milton, anthropologist at the University of California, Berkeley (source)

Today, there are a number of papers that’ve been published -in peer-reviewed scientific journals -that have analyzed the diets of a variety of ancient hominin species by looking at their fossilized teeth. These findings have shown that human ancestors ate far more plant material than what was previously suspected.

One study, for example, analyzed the diet of Neanderthals (who are closely related to human beings), a species that disappeared sometime between 20,000 and 24,000 years ago. Up until a few years ago it was believed that their diet consisted predominantly of meat, but this all changed when a large amount (and growing) body of evidence emerged suggesting that their diet also included a variety of plants. The researchers also offered evidence that these plants were also used for medicinal purposes. (source)

Another team of researchers published a study in the American Journal of Physical Anthropology which stated:

“We are suggesting that animal proteins would be less important overall and that’s particularly true for interpretations of Neolithic farmers. What that would mean is that they are having more of a balance of animal and plant protein in their diet, suggestive of a mixed existence strategy.” (source)

A Scientific American Blog Post

An article by Rob Dunn written for Scientific American by titled “Human Ancestors Were Nearly All Vegetarians“, goes into great detail about this issue, from an evolutionary perspective, brining up multiple details and points about how our guts might be evolved to stick to a vegetarian diet, with perhaps the occasional piece of meat here and there as a rare treat.

“So what do other living primates eat, the ones with guts mostly like ours, eat? The diets of nearly all monkeys and apes (except the leaf-eaters) are composed of fruits, nuts, leaves, insects, and sometimes the odd snack of a bird or a lizard (see more about chimpanzees). Most primates have the capacity for eating sugary fruit, the capacity for eating leaves and the capacity for eating meat. But meat is a rare treat, if eaten at all. Sure, chimpanzees sometimes kill and devour a baby monkey, but the proportion of the diet of the average chimpanzee composed of meat is small. And chimps eat more mammal meat than any of the other apes or any of the monkeys. The majority of the food consumed by primates today–and every indication is for the last thirty million years–is vegetable, not animal. Plants are what our apey and even earlier ancestors ate; they were our paleo diet for most of the last thirty million years during which our bodies, and our guts in particular, were evolving. In other words, there is very little evidence that our guts are terribly special and the job of a generalist primate gut is primarily to eat pieces of plants. We have special immune systems, special brains, even special hands, but our guts are ordinary and for tens of millions of years those ordinary guts have tended to be filled with fruit, leaves, and the occasional delicacy of a raw hummingbird.” (source)

He also goes on to show evidence for the fact that our bodies might not have really been designed to eat meat, but rather evolved and developed in order to eat and digest meat. It’s kind of like Milk, and why most of the world is lactose intolerant.

Every other species weans and then never drinks milk again for the rest of their lives, and because of that they don’t have an enzyme to break down the sugar in milk. But during human evolution, some humans experienced a mutation in the LTC gene, the lactase gene, these mutations allow us to process lactose as adults. With approximately 65- 75 percent percent of humans on the planet unable to properly process it, it is evidence enough that we are not doing what is natural and in accordance with our bodies. You can read more about this in detail HERE. 

A Very Brief Dietary History of Human Ancestors & ‘Relatives’

“For a long time, primates stuck by the old restaurants –leaves and fruits –and by 3.5 million years ago, they started exploring new diet possibilities –tropical grasses and sedges –that grazing animals discovered a long time before, about 10 million years ago” – University of Utah geochemist Thure Cerling (source)

Since Cerling has published some of the most recent work in this field, I thought it would be a good idea to go with his very brief historical account of the history of our ancestral diet:

Previous research showed that 4.4 million years ago in Ethiopia, early human relative Ardipithecus ramidus (“Ardi”) ate mostly C3 leaves and fruits.

– About 4.2 million to 4 million years ago on the Kenyan side of the Turkana Basin, one of Cerling’s new studies shows that human ancestor Australopithecus anamensis ate at least 90 percent leaves and fruits – the same diet as modern chimps.

– By 3.4 million years ago in northeast Ethiopia’s Awash Basin, according to Wynn’s study, Australopithecus afarensis were eating significant amounts of C4 grasses and sedges: 22 percent on average, but with a wide range among individuals of anywhere from 0 percent to 69 percent grasses and sedges. The species also ate some succulent plants. Wynn says that switch “documents a transformational stage in our ecological history.” Many scientists previously believed A. afarensis had an ape-like C3 diet. It remains a mystery why A. afarensis expanded its menu to C4 grasses when its likely ancestor, A. anamensis, did not, although both inhabited savanna habitats.

– 3.4 million years ago in Turkana, human relative Kenyanthropus platyops had switched to a highly varied diet of both C3 trees and shrubs, and C4 grasses and sedges. The average was 40 percent grasses and sedges, but individuals varied widely, eating anywhere from 5 percent to 65 percent.

– About 2.7 million to 2.1 million years ago in southern Africa, hominins Australopithecus africanus and Paranthropus robustus ate tree and shrub foods, but also ate grasses and sedges and perhaps grazing animals. A africanus averaged 50 percent C4 grass-sedge-based foods, but individuals ranged from 0 to 80 percent. P. robustus averaged 30 percent grasses-sedges, but ranged from 20 percent to 50 percent.

– By 2 million to 1.7 million years ago in Turkana, early humans, Homo, ate a 35 percent grass-and-sedge diet – some possibly from meat of grazing animals –while another hominin, Paranthropus boisei, was eating 75 percent grass –more than any hominin, according to a 2011 study by Cerling. Paranthropus likely was vegetarian. Homo had a mixed diet that likely included meat or insects that had eaten grasses. A drier climate may have made Homo and Paranthropus more reliant on C4 grasses.

– By 1.4 million years ago in Turkana, Homo had increased the proportion of grass-based food to 55 percent.

– Some 10,000 years ago in Turkana, Homo sapiens’ teeth reveal a diet split 50-50 between C3 trees and shrubs and C4 plants and likely meat –almost identical to the ratio in modern North Americans.

Modern Day Food Industry

Again, it’s clear when we examine the diet of those who roamed the Earth before us, that a large portion of their diet was  vegetarian, and as outlined, possibly one hundred percent vegetarian for some individuals. One thing is for certain, it was not all predominately meat. So ask yourself, when did the notion of the “cave man” diet become such a backbone for people to use as justification for eating meat? Why do so many people believe that our ancestors ate so much meat, and that it’s all they ate?

The average North American diet today is one that involves ingesting what seems to be abnormal amounts of meat, on a daily basis. Even if our ancestors did consume meat, they did not consume it on a daily basis. In fact, there is evidence suggesting that those who lived in the “hunter gatherer” period went very long periods without eating at all. This – as pointed out by Mark Mattson, a professor of neuroscience at John Hopkins University – is precisely why our bodies have evolved to go long periods of time without food, and why intermittent fasting is now a healthy practice with a tremendous amounts of health benefits. (source) You can read more about fasting here.

As for the modern day meat industry, billions of animals are killed every year for food consumption alone. They are being raised to be slaughtered, injected with various chemicals, mistreated and more. They are also roaming in pesticides and fed GMO feed (which studies have shown to be detrimental to human and animal health, something we’ve written about in depth and provided evidence for on our website).

Our modern day food industry is one that is full of harmful substances, chemicals and other artificial ingredients that are making many wonder how we can even call it “food” anymore.

We still have a long way to go and lots of work to do if we want to become a healthy species again, something we are far from achieving.

The Health Science Says About A Meat Free Diet

Studies are confirming the health benefits of meat-free eating. Nowadays, plant-based eating is recognized as not only nutritionally sufficient but also as a way to reduce the risk for many chronic illnesses.” – Harvard Medical School (source)

The science regarding a meat free diet is also showing that human beings might not be build to eat it. For the sake of shortening this read, I’m going to link some previous heavily sourced articles that go into more detail.

The Heart Disease Rates of Meat Easters Compared To Vegetarians/Vegans

9 Things That Happen When You Stop Eating Meat 

Plant-Based Protein vs. Protein From Meat. Which One Is Better For Your Body? 

Be sure to check out those articles for a brief glimpse of what I mean. Before you do, you can check out a snippet of an interview below with Michelle McMacken. She’s an internal medicine physician, Assistant Professor of Medicine, NYU School of Medicine Director, Bellevue Hospital Weight Management Clinic. It’s one of the largest safety-net hospitals in New York City.

Sources:

Thure E. Cerling, Fredrick Kyalo Manthi, Emma N. Mbua, Louise N. Leakey, Meave G. Leakey, Richard E. Leakey, Francis H. Brown, Frederick E. Grine, John A. Hart, Prince Kaleme, Hélène Roche, Kevin T. Uno, and Bernard A. Wood. Stable isotope-based diet reconstructions of Turkana Basin hominins. PNAS, June 3, 2013 DOI: 10.1073/pnas.1222568110

Jonathan G. Wynn, Matt Sponheimer, William H. Kimbel, Zeresenay Alemseged, Kaye Reed, Zelalem K. Bedaso, and Jessica N. Wilson. Diet of Australopithecus afarensis from the Pliocene Hadar Formation, Ethiopia. PNAS, 2013 DOI: 10.1073/pnas.1222559110

Matt Sponheimer, Zeresenay Alemseged, Thure E. Cerling, Frederick E. Grine, William H. Kimbel, Meave G. Leakey, Julia A. Lee-Thorp, Fredrick Kyalo Manthi, Kaye E. Reed, Bernard A. Wood, and Jonathan G. Wynn. Isotopic evidence of early hominin diets. PNAS, 2013 DOI: 10.1073/pnas.1222579110

Thure E. Cerling, Kendra L. Chritz, Nina G. Jablonski, Meave G. Leakey, and Fredrick Kyalo Manthi. Diet of Theropithecus from 4 to 1 Ma in Kenya. PNAS, 2013 DOI: 10.1073/pnas.1222571110

http://link.springer.com/article/10.1007%2Fs00114-012-0942-0

http://unews.utah.edu/news_releases/a-grassy-trend-in-human-ancestors-diets/

http://blogs.scientificamerican.com/guest-blog/2012/07/23/human-ancestors-were-nearly-all-vegetarians/

http://discovermagazine.com/2013/april/17-paleomythic-how-people-really-lived-during-the-stone-age

All other sources are embedded throughout the article.

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Spring Has Sprung In Sweden With No Coronavirus Quarantine Or Police Enforced Lockdown

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In Brief

  • The Facts:

    Sweden has not enforced a mandatory quarantine or police enforced lock-down, they are still experiencing deaths as well as infections, but have not enforced policies in place.

  • Reflect On:

    Just because many governments have taken an extreme approach to "flattening the curve" does not mean that this is the best approach. Sweden trusts it's citizens to make appropriate decisions for themselves and their families, why don't ours?

While the majority of rest of the world is under a state of quarantine and some places with a police enforced lockdown, the country of Sweden takes an entirely different approach. The Western approach has triggered mass panic, fear and confusion about what is going on and when and if they will ever get to go back to how things were. The Swedish government, on the other hand has a close bond with their citizens and they have developed a sense of trust over the years by treating the adults, as adults who are capable of making informed decisions and taking appropriate measures to keep themselves and their families safe.

Sweden Takes A More Relaxed Approach

Unlike most of their European neighbours, Sweden has not closed non-essential businesses, borders or schools. They also have not banned gatherings containing two or more people. Sweden’s response to the global pandemic is being overseen mostly by the country’s Public Health Agency, which by the way, is a separate entity from their government. Sweden puts the power in the hands of the people, trusting that they will voluntarily adopt the recommended measures to delay the spread of the virus. They are still encouraging those who are vulnerable to stay at home and practice social distancing, and those who are ill to do the same, but they are not using force, hysteria, fear and panic to do so.

But in view of the evident worsening of the situation, Lena Hallengren, Minister of Social Affairs and Health and Johan Carlson, Director General of the National Institute of Public Health, presented new guidelines and regulations to try to limit the damage caused by the Covid-19 virus.

The most important of these guidelines concerns the number of customers in shops and stores, public transport and the activities of the country’s sports clubs.

Johan Carlson said, “Everyone should avoid participating in large social events, such as baptisms, weddings and big parties.” (source)

Controversial Measures

Of course, considering the state of the rest of the world, Sweden has attracted a lot of criticism from within the country and outside of it. The leading epidemiologist for the Public Health Agency, Anders Tegnell told CNBC in an interview that although his country was attempting a different strategy to defeat the spread of the virus, their aim was the same, “My view is that basically all European countries are trying to do the same thing — we’re trying to slow down the spread as much as possible to keep healthcare and society working … and we have shown some different methods to slow down the spread. Sweden has gone mostly for voluntary measures because that’s how we’re used to working, and we have a long tradition that it works rather well.”

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Prime Minister of Sweden, Stefan Lofven has announced that times will be tough and has put the responsibility on the individual Swedes rather than having governments enforce strict measures, saying, “We all, as individuals, have to take responsibility. We can’t legislate and ban everything.”

Is Sweden In Danger?

It is interesting to note that as of today (April 3rd) there have been only 6,131 cases of Covid19 reported in Sweden, this ranks Sweden as 19th on the worldmeters.info list. So, in comparison to 18 other countries Sweden is actually doing alright with the measures they have put in to place.

Only time will tell if the measures taken by Sweden were appropriate or not. If they are able to manage the problem and still effectively “flatten the curve” it may be upsetting to the all the countries that are currently being asked to stay inside at all costs. A positive aspect to Sweden’s approach is that they are not using fear tactics as a means to control their citizens, less fear/stress means stronger immune systems.

Imagine if your government trusted you as a citizen enough to make the best decisions for you and your family based off recommendations instead of enforcing measures to control its citizens. I mean, can we get a little credit here to make appropriate decisions on our own during times like these? Dr. Sucharit Bhakdi, a specialist in microbiology and one of the most cited research scientists in German history shared his thoughts on the measures that are being taken to combat the new coronavirus, he referred to them as “draconian.” You can see his statement and read more about that here.

According to 21stcenturywire.com,

Only time will tell what the best response to this year’s outbreak turns out to be, but for the moment Sweden’s more laissez-faire approach should be heartening to its population. The government entrusting its citizens to observe advice and adjust their behaviours accordingly without the threat of police intervention is something that should be applauded in a free society. It also maintains a higher level of trust going in the other direction, from the public to the government. On a practical level, not employing draconian measures immediately prevents hysteria from taking hold amongst the public and allows for a slower escalation of measures should they be needed.

Trust is an important factor in a democracy where a government rules by consent of the people. Public trust in Sweden is exceptionally high, with citizens having faith that their politicians are acting in the public interest. Their propensity to treat adults like adults is key to that trust remaining.”

Final Thoughts

Just because many governments worldwide have enforced these strict measures doesn’t necessarily mean that they are the only option we have and they are the only way to effectively stop the spread. There are a lot of points worth pondering when it comes to the approach taken by most of the western world and it’s important to always keep asking questions. Absolutely stay home if you’re sick or have a compromised immune system, but for those who aren’t don’t forget to get out in the sunshine, get some fresh air, go for walks in nature and try to mitigate some of the fear and stress you may be feeling.

We are all in this together.

Articles From Collective Evolution That Go Into More Detail About The New Coronavirus.

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What Is Humanity Capable Of? This Man Got 152 Million Mangrove Trees Planted In 10 Years

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In Brief

  • The Facts:

    Haidar el Ali, who once served as Senegal's Minister of Environment, has led one of the largest reforestation projects the world has ever seen. The program that has successfully planted 152 million mangrove buds in the Casamance Delta, Senegal.

  • Reflect On:

    If one person can do this, why can't the 'global elite' who have access to tremendous resources do more of this type of thing? What's really on?

Haidar el Ali, who once served as Senegal’s Minister of Environment, led a program that has successfully planted 152 million mangrove buds in the Casamance Delta of souther Senegal over the past decade. This represents one of the largest reforestation projects the world has ever seen.  He’s been planting since 2009, and the success of the project truly goes to show what the human race is capable of, let alone one person.

As most of you reading this know, forests are one of the most exploited habitats on our planet, and a number of industries are responsible for their rapid destruction. Animal agriculture, alone, for example, makes up the large majority of amazon deforestation. It’s linked to 75 percent of historic deforestation in the Brazilian Amazon rainforest. Nearly a third of biodiversity loss to date has been linked to animal agriculture. According to some estimates,  27 per cent – more than a quarter – of the Amazon biome will be without trees by 2030 if the current rate of deforestation continues. (source)

To truly begin exploring how new ideas can be implemented practically, watch the following video we recently put out: Regenerate: beyond The CO2 Narrative

Deforestation is a tragedy that plagues our world, and it’s something that can be solved as we have the potential as one human race to initiate large scale tree planting and reforestation, and this example from Senegal is a great example of that.

In a video interview with BBC, Haidar described how the original mangrove forest in Southern Senegal was disrupted in the 80s and 90s as the nation began to build roads which diverted or ended the flow of rivers. “At the time there were no environmental impact studies, of course.” After this he described lumbermen who clear-cut the mangroves, and then goes on to explain that the salt from sea water ended up coming in as a result and poisoning nearby rice fields. This really got peoples attention to the point where they began thinking about replacing what had been lost.

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The truth is, the human race has a tremendous amount of potential. All we hear from politicians and mainstream media seems to be nothing but talk, without the implementation of actual solutions. They’ve been doing this for years, yet you have people like Ali out there who are actually getting things done without access to the resources that the world’s elite have access to. If one man can do something as tremendous as this, imagine if the most wealthiest people in the world came together, pooled their resources and started something similar? It seems that ideas are always given, and conferences are always held and initiatives are always started, but nothing ever seems to get done when it comes to the political sphere. Countries agree to enter into certain accords that really do nothing for the planet, and crisis’ like climate change and pandemics, for example, always seem to be used for the elite to somehow profit off of them.

It’s time to ask the question, do our ‘leaders’ really have the intention to change our world for the better? Are our global organizations and politicians put in place to tackle these issues really making planet Earth a priority?

It’s hard to imagine that we couldn’t change this planet and clean it up in the blink of an eye if it actually were a priority.

If we can shut down the planet for months due to an outbreak, why can’t we do the same to make sure everybody is fed? Why can’t we do the same to spark a massive global reforestation campaign? Why are there so many barriers and obstacles to implementing solutions that can help change our world? The solutions are abundant and available, so one should ask themselves, if the solutions to our problems aren’t the issue, what is? Something to think about…

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White House: Out of 327 Million Americans – Coronavirus May Kill Up To 200,000

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In Brief

  • The Facts:

    In the latest White House press conference regarding the novel coronavirus, President Trump and his team predicted that, with the current data available, between 100,000 and 200,000 may die from Coronavirus.

  • Reflect On:

    Are we doing the right thing here? How accurate is the date, do we have enough data? Why haven't we taken these measures before for previous outbreaks and already existing coronaviruses that infect millions of people every single year?

In one of Donald Trump’s latest press conferences, it was suggested that up to 200,000 American citizens will die from the new coronavirus. The briefing included projections between 100,000 and 200,000, as a possible best-case scenario, and indicated that they are working hard and that they can end up with a number below one hundred thousand if everything goes well. You may be thinking that one hundred thousand and two hundred thousand deaths out of three hundred and twenty seven million Americans is nothing, and in a sense, compared to other viruses and diseases that are circulating out there, you’re right. The difference with the coronavirus, however, is that the deaths are accumulating in such a short period of time.

That being said, the world, as well as America, has been through major pandemics before, with the last one receiving major media attention being the swine flu. This particular strain of the flu virus infected 1.4 billion people around the world, and in one year took approximately 60,000 American lives. The flu alone is responsible for up to 70,000 deaths every single year in America alone. In fact, a large portion of this with a flu virus, prior to the new coronavirus, already have some sort of coronavirus infection within them. (source)

Some doctors and scientists around the world are raising red flags and calling into question the measures that are being taken as a result of the new coronavirus. Claiming that there is unnecessary panic and hysteria going on. For example, Dr. Martin Dubravec, an allergist-immunologist, wrote an article for the  Association of American Physicians and Surgeons published on March 29th, in it he states the following in an attempt to provide people with perspective.

Of all the deaths reported in the United States as of today, only 2 have been in patients under 18 years of age.  Currently, our death rate (deaths/confirmed cases) has been as high as 2.3% and as low as 1.1% over the past 2 weeks.  The President’s COVID-19 Taskforce estimated that as many at 1/1000 New Yorkers may have the virus.  If this were projected to the entire United States (population 328,239,523), then the total number of COVID-19 would be approximately 328, 239 and deaths from COVID-19 (1.8% death rate) at 5,909.  Even if this ends up being wrong by 1,000 percent, the death rate would still be 59,000, i.e., within range of the estimates for influenza deaths.  You can look at it in another way.  98% of people who get COVID-19 fully recover!

As of today (March 29, 2020) there are 123,828 confirmed cases and 2229 deaths (1.8% death rate) from COVID-19 in the United States.  Compare that with the influenza estimates so far this year:  29,000 deaths!  And the flu season is not yet over, with the CDC estimating as many as 59,000 will die of influenza by May of this year.

The CDC estimates a death rate of 7.4% for influenza like illnesses and pneumonia this year.  This death rate is similar to previous years.  Who in the media is discussing this? (source)

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Coronaviruses have been in existence for a number of years, they infect tens of millions of people every single year worldwide and also contribute to their deaths. It appears that the novel coronavirus will be no different, but I don’t have a crystal ball.

 paper recently published in The International Journal of Antimicrobial Agents titled “SARS-CoV-2: fear versus data” claims that the problem of SARS-CoV-2 is probably being overestimated. (source)

Contradictory Reporting?

In the recent White House briefing where the president provided the White House’s estimates, Dr. Deborah Leah Birx, an American physician and diplomat who specializes in HIV/AIDS immunology, vaccine research, and global health who is currently serving as the Coronavirus Response Coordinator for the White House Coronavirus Task Force, stated that there is not a shortage of ventilators in New York City, as claimed by multiple mainstream media outlets, like CNN. This is also confusing, to see these comments in a White House Press conference directly contradict what mainstream media outlets are reporting.  Not to say hospitals are not overwhelmed right now, but mainstream media also using hospital footage from Italy and claiming it’s from New York further contributed to the distrust people have of mainstream media.

Dr. Sucharit Bhakdi, a specialist in microbiology and one of the most cited research scientists in German history recently shared his thoughts on the measures that are being taken to combat the new coronavirus. Bhakdi created a YouTube channel on March 18th, and has since posted four videos that have received more than one million views, total, in a very short span of time. Based on his reasoning, the current measures being put in by global governments are unnecessary and “draconian.” You can watch his last video, which was in the form of a letter written to the German Chancellor, here.  If you can’t understand German, be sure to turn on the English subtitles.

Implementation of the current draconian measures that are so extremely restrict fundamental rights can only be justified if there is reason to fear that a truly, exceptionally dangerous virus is threatening us. Do any scientifically sound data exist to support this contention for COVID-19? I assert that the answer is simply, no.

Dr. Wolfgang Wodargm, a well known pulmonologist sharing his thoughts on the new coronavirus. In it, he questions the current lockdown measures being taken by governments worldwide. You can watch that video and read more about it here.  Again, if you can’t understand German, be sure to turn on the English subtitles.

These sentiments also echo those of three Stanford professors of medicine who recently shared their expert opinion that extraordinary claims require extraordinary data. You can read more about that specifically, here.

Will Donald Trump and his staff be correct? Will the death toll in the United States be no higher than 200,000. We have yet to see. It should be noted that models are always very inaccurate, and new data is constantly coming in that are changing the projections.

For the most part, it seems that the measures we are taken and have may not be warranted, but is it better to be safe than sorry, or is something else going on here? Just simply suggesting that something else could be taking place will have ‘fact-checkers’ all over one’s platform, censoring it and also flagging it as ‘false news.’

According to Dr. Ron Paul. people should ask themselves whether the actual danger of the disease massively exaggerated by those who seek to profit – financially or politically – from the ensuing panic. He was flagged by fact-checkers for simply sharing his opinion.

Beyond Fear

Nonetheless, we have provided many tools to not only move beyond fear, but to increase your immune system with food, breathwork and quality supplements. We have also put out some of our latest content o help people shift conversations away from a far narrative and into one where we can question our reality and how we can effectively change it. See the links below for details.

How To Take Vitamin C Orally. It MAY Help Protect Against Viruses

How We Can Regenerate Our Environment & Planet (Documentary)

Enjoy This Free Conscious Breathing Course To Bring Peace & Heightened Immunity

Foods That Weaken Your Immune System

Join Our Telegram Channel For Updates

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