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Toxic Particles To Be Sprayed Into The Atmosphere In An MIT Geoengineering Experiment, Blocking Sunlight

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If you’re concerned about our environment, geoengineering is something you need to be aware of. The sad reality is that most have no idea it’s happening, which is why it’s crucial to create more awareness on a subject about which the public has been kept completely in the dark.

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What is exactly is geoengineering? It’s the deliberate and large-scale intervention into the Earth’s climatic system. It’s done through various means, one of which is spraying chemicals into the atmosphere via planes or balloons.

For years, climate change and other environmental problems have been labelled as a “national security” issue, a phrase that’s now used to keep information from the public. The CIA and other federal agencies control these programs, which means that if they are already spraying substances into the atmosphere, we would never hear about it.

That being said, there is a lot of information out there that suggests these programs have been in place, or have at least been being discussed, for a very long time. For example, a 1996 report conducted by top military personnel in the U.S., titled “Weather as a Force Multiplier; Owning the Weather in 2025,” reveals the supposed urgency to implement these programs.

A United States government document printed at the request of the United States Senate Committee on Commerce, Science and Transportation in November of 1978 states:

In addition to specific research programs sponsored by Federal agencies, there are other functions related to weather modification which are performed in several places in the executive branch. Various federal advisory panels and committees and their staffs – established to conduct in-depth studies and prepare comprehensive reports, to provide advice or recommendations, or to coordinate Federal weather modification programs – have been housed and supported within executive departments, agencies, or offices.

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What’s more, former CIA director John O. Brennan recently discussed the topic publicly and announced his support for these programs while speaking at the Council on Foreign Relations. (source)

The international community has expressed their concern as well. For example, HRH Princess Basmah bint Saud al Saud dubbed ge0engineering a “weapon of mass destruction.” She did so at the Istanbul Security Conference on December 5th, 2015, where she gave a keynote speech on “Global Justice and Ethics in the Changing World Order.” You can watch that, and read more about it here.

More recently, the Massachusetts Institute of  Technology (MIT) published a review stating that Harvard scientists are moving forward with plans for atmospheric geoengineering experiments. The researchers intend to launch a high-altitude balloon that would spray a small quantity of reflective particles into the atmosphere in a proposed plan to combat global warming.

According to the MIT review, “They would be among the earliest official geoengineering-related experiments conducted outside of a controlled laboratory or computer model, underscoring the growing sense of urgency among scientists to begin seriously studying the possibility as the threat of climate change mounts.”

This statement is false. This may be one of the first times an experiment like this has gone public, but it’s not the first of its kind. Perhaps the only other time this type of activity has been made public was in China for the 2008, where they used weather manipulation via geoengineering to create ideal weather for the Olympics. To me, this seems like a grossly irresponsible us of technology. (source

What Are They Going to Spray?

Using a high-altitude ballon tethered to a gondola with sensors and propellers, they are going to spray sulfur dioxide, alumina, and calcium carbonate into the stratosphere. The sensors are there to record data, and measure the particles’ ability to reflect sunlight away from our planet.

These choices are unsurprising. If we look we look at SPICE, for instance, a United Kingdom government funded geoengineering research project that collaborates with the Universities of Oxford, Cambridge, Edinburgh, and Bristol, they propose spraying the following particles into the air: Sulphate/Sulphuric Acid/Sulphur Dioxide, Titania, Silicon Carbide, Calcium Carbonate, Alumina, Silica, and Zinc Oxide.

The goal of these programs is indeed to block the sun-light from hitting the Earth’s surface.

spray

Scientists Raising Concerns

Many scientists are raising concerns about geoengineering. One of them is  Dr. Marvin Herndon, a nuclear chemist, geochemist, and cosmochemist, most noted for deducing the composition of the inner core of the Earth (it being nickel silicide rather than partially crystallized nickel-iron metal). He published a paper in the peer-reviewed journal Current Science (Indian Academy of Sciences) titled “Aluminum poisoning of humanity and Earth’s biota by clandestine geoengineering activity: Implications for India” that demonstrates how dangerous geoengineering is to the health of both humans and the environment.

In the paper, he brings up evidence of clandestine geoengineering activity that has been occurring for at least 15 years. He claims that this geoengineering via tanker-jet aircraft is responsible for dumping toxic substances into the Earth’s atmosphere. He hypothesizes that the increase in neurological diseases and increasing destruction of Earth’s biota can be linked to geoengineering activity, among other things.  (source)(source)

The paper cites multiple publications that have identified heavy metals like aluminum, barium, and strontium in rainwater.

Another example comes from Dr. Rose Cairns, PhD., who belongs to the University of Leeds School of Earth and Environment. She published a paper in the peer-reviewed journal Geophysical Journal titled “Climates of suspicion: ‘chemtrail’ conspiracy narratives and the international politics of geoengineering.” 

In her paper, she discusses developments in mainstream academic and political discourse regarding geoengineering, and how climate modification, also being discussed by the citizens of the world (who use the term “chemtrails”), is having devastating ecological and health effects worldwide. According to her paper, it’s essential that we understand the “emerging politics of geoengineering” and to take claims regarding the importance of public participation seriously.

She emphasizes that this issue requires “an understanding of the whole discursive landscape around ideas of global climate control, including marginal ideas such as those held by chemtrail activists.”  Furthermore, she expresses quite clearly that these ideas should not be ignored or dismissed “out of hand as pathological or paranoid” and that “chemtrails” and the public’s perception of them can reveal insights about the emerging politics of geoengineering. (source)

Why Go Public Now? The Shift In Consciousness

As mentioned earlier, the evidence points to the fact that yes, clandestine geo-engineering activities have taken place. So, why is all of this information emerging into the mainstream now? One reason is because at some point, some things just become so obvious that the mainstream has no choice but to address it. If the masses are bringing up concerns and credible sources are presented to a large audience, even the most tightly held secrets can’t remain concealed.

More and more people every single year are waking up to the fact that many ‘conspiracy theories’ aren’t really conspiracies anymore. The NSA Snowden leaks on mass surveillance, or Wikileaks, are perhaps the best example of this. Another is the fact that dozens of governments have admitted to the reality of Unidentified Flying Objects performing maneuvers no known aircraft is capable of. We are starting to see that a lot of fraud and misinformation has plagued this planet for the sake of corporate interest and greed.

We are finally starting to open our eyes, and if you are asking yourself, “How do we stop it?” just know that the simple fact of being aware is a necessary catalyst that will spark action. Take GMO food, for example — most countries around the world have completely banned them, and numerous environmental and health concerns via public awareness created those initiatives.

As awareness about our world grows, even when certain ideas are difficult to accept and push the limits of our belief systems, consciousness shifts. Our perceptions, thoughts, and feelings about our planet change, and when you factor in all of the science showing that consciousness can impact our physical material world, you will get something special happening.

More people are starting to care about the planet, and that is a very encouraging thought.

The Politics of Climate Change

Below is an excellent snippet of a lecture given by Richard Lindzen, one of the world’s top experts in the field and lead author of “Physical Climate Processes and Feedbacks,” Chapter 7 of the Intergovernmental Panel on Climate Change’s Third Assessment Report on climate change. He knows that all climate science we receive is IPCC United Nations science. One of the scientists mentioned on the senator’s list, in this video, he talks about the politics of climate science and the manipulation of data — something that plagues all fields of science today.

Related CE Article: “Peer Reviewed”: Science Losing Credibility As Large Amounts of Research Shown to be False.

Documentary Recommendations/Other Sources Used

What In The World Are They Spraying? (Full Length)

Why In The World Are They Spraying? (Full Length)

  • History of Discussions on Geoengineering:

Obtained from the National Archives. A United States government document printed at the request of the United States Senate Committee on Commerce, Science and Transportation in November 1978.

 https://archive.org/stream/weatificat00unit#page/n1/mode/2up

Obtained from the NASA archives, a document prepared for the Interdepartmental Committee For Atmospheric Sciences. Prepared by Homer E. Newell,  a mathematics professor and author who became a powerful United States government science administrator — eventually rising to the number three position at the National Aeronautics and Space Administration (NASA) in the early 1960s.

http://www.geoengineeringwatch.org/documents/19680002906_1968002906.pdf

A history of weather modification programs prepared by Dr. Vermeeren, Professor at the Delft University of Technology Faculty of Industrial Design Engineering. It’s a 300-page scientific report titled “CASE ORANGE: Contrail Science, Its Impact on Climate and Weather Manipulation Programs Conducted by the United States and Its Allies.” It was prepared for the Belfort Group by a team of scientists but presented anonymously. It was sent to embassies, news organizations, and interested groups around the world “to force public debate.”

 http://coto2.files.wordpress.com/2010/07/case_orange-5-10-2010-belfort-chemtrails.pdf

In 2009, researchers published “Modification of Cirrus clouds to reduce global warming,” which proposed two methods of delivery for this same proportion of metallics to silica and the same staying power of one to two weeks. The report notes that “the proposed scenario by the IPCC [Intergovernmental Panel on Climate Change] in 2001 is identical to the claims” in Hughes Aircraft’s 1991 patent. Hughes was acquired by Raytheon, a private defense contractor, in 1997, “the same company that acquired E-systems and the HAARP contract.” 

The patent referenced above is linked within the article.

David L Mitchell and William Finnegan, “Modification of Cirrus clouds to reduce global warming,” Environmental Research Letters Vol. 4 No. 4, 30 Oct 2009. Available by subscription: http://iopscience.iop.org/1748-9326/4/4/045102

 A 1996 report by top military personnel in the U.S., “Weather as a Force Multiplier: Owning the Weather in 2025” to evidentiary details (like governmental spraying schedules, chemical orders, correct nomenclature used in airline operating manuals, and calls for geoengineering by economists) to support its notion of “heavy involvement of governments at the top level in climate control projects.” 

 http://fas.org/spp/military/docops/usaf/2025/v3c15/v3c15-1.htm

In 2007, the World Meteorological Organization (WMO) published a statement that included “Guidelines for the Planning of Weather Modification Activities,” acknowledging that though the modern technology of weather modification began in the 1940s, it is still “an emerging technology.”

http://www.wmo.int/pages/prog/arep/wwrp/new/documents/WM_statement_guidelines_approved.pdf

 

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60% of Kale Samples Contaminated With Cancer Causing Pesticide – Organic Is Key!

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In Brief

  • The Facts:

    A new analysis by the Environmental Working Group (EWG) has found a high level of Dacthal in non-organic Kale.

  • Reflect On:

    Why do we justify the spraying of poison on our food? How does this make any sense? These substances have been linked to several diseases, how are they approved and marketed as safe in many countries? Why are they banned in so many others?

Do you still think organic is not necessary? A recent study published in the journal Environmental Research examined four families who eat conventional diets. Pesticide levels were measured via urine before switching to an organic diet for 6 days. A dramatic drop in pesticide levels was found. Another study conducted by researchers from RMIT University, published in the journal Environmental Research, found that eating an organic diet for just one week significantly reduced pesticide (commonly used in conventional food production) exposure in adults. This study found a dramatic 90 percent drop in pesticide levels. Both studies used urine samples to measure pesticide accumulation. You can access those studies and read more about them here and here.

A lot of these agents were initially developed as nerve gases for chemical warfare, so we do know that they have toxic effects on the nervous system at high doses. Conventional food production commonly uses organophosphate pesticides, among many others, which are neurotoxins that act on the nervous systems of humans by blocking an important enzyme. Recent studies have raised concerns for health effects of these chemicals even at relatively low levels.

There is no question or doubt about it, organic food not sprayed with pesticides is much better for our health, and eating organic is a great way to prevent multiple diseases, including cancer. Despite all of the publications and research on this subject, it’s confusing how cancer awareness initiatives continue to focus on raising money without ever addressing the root causes of the disease, one of which is clearly exposure to herbicides and pesticides.

This is why the Environmental Working Group (EWG) advocates buying organic products. Since its inception in 1993, EWG has fought for consumers’ rights to live healthier lives in a healthier environment. EWG’s very first report in 1993, “Pesticides in Children’s Foods,” played a pivotal role in Congress passing the Food Quality Protection Act two years later. They are a well known group of scientists and activists doing great work.

Recently, they discovered that approximately 60 percent of kale samples sold in the United States were contaminated with another carcinogenic pesticide, according to the  EWG’s analysis of the 2017 Department of Agriculture’s test data.

The pesticide is called DCPA, often marketed as Dacthal,  and it’s a substance that the EPA classified as a possible carcinogen in 1995. In 2005, its major manufacturer voluntarily terminated its registration for use on several U.S. crops, including artichokes, beans and cucumbers, after studies found that its breakdown products were highly persistent in the environment and could contaminate drinking water sources. This is why in 2009, the European Union prohibited all uses of Dacthal, enforcing a complete ban on it. With all this being said, the fact remains that it is still used in the U.S. on crops including kale, broccoli, sweet potatoes, eggplant, turnips, and who knows what else.

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Even as kale’s popularity as a health food rich in vitamins and antioxidants has soared in recent years, the level and type of pesticide residues on kale has expanded significantly. EWG’s new analysis places it third on the 2019 Dirty Dozen™, our annual ranking of the fruits and vegetables with the most pesticide residues. Recent EWG-commissioned tests of kale from grocery stores found that on two of eight samples, Dacthal residues were comparable to the average level reported by the USDA.

The USDA has not tested kale for pesticides since 2009, when it ranked eighth on the Dirty Dozen. Between 2007 and 2012, the acres of kale harvested in the U.S. grew by more than 56 percent, with more than 2.5 times as many commercial farms growing it.

Conventional kale farming relies heavily on the use of several synthetic pesticides, including Dacthal. The EPA’s 1995 classification of it as a possible carcinogen noted increases in liver and thyroid tumors. Dacthal can also cause other kinds of harm to the lungs, liver, kidney and thyroid.

According to U.S. Geological Survey data from 2016, about 500,000 pounds of Dacthal was sprayed in the U.S., mostly in California and Washington state. In California, the only state where all pesticide use must be reported, nearly 200,000 pounds were sprayed in 2016.

In states with high Dacthal use, concerns have grown about the capacity of its breakdown products to contaminate surface and groundwater. Not only can Dacthal contaminate areas near its use, but studies indicate it can also travel long distances in the atmosphere as well. (EWG)

You can read more from EWG on the subject here.

The Takeaway

Again, multiple agents can be found on non-organic produce, but this article just outlines one. At the end of the day, the choice is up to you whether or not you buy your fruits and vegetables organic. If you can afford conventional produce, you can afford organically grown produce as well. One helpful tip is to cut out junk food from your purchases if you have any, and that can make room for organic produce. Another way to look at it is spending the extra few bucks to invest in your health.

It’s unfortunate that organic food is more expensive, especially when organic food in general could be provided to the entire world if we actually utilized our fullest potential. It’s actually cheaper to produces, it’s just that governments subsidize convention farmers, not organic ones. At the end of the day, kale is extremely nutritious. It’s high in vitamins A, K and iron, and consumption of leafy greens is associated with reduced risk of various diseases. It’s best if we keep it that way by only growing organic kale.

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Awareness

A List of Children’s Foods That Are Contaminated With Monsanto’s Roundup Herbicide

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In Brief

  • The Facts:

    Glyphosate, the active ingredient in the Roundup herbicide that was manufactured by Monsanto, has been found in multiple foods that've been marketed to children. You can view the list below.

  • Reflect On:

    With countless scientific publications and examples of fraud clearly showing that glyphosate is a major health and environmental hazard, how is it still on the market in multiple countries? Why? What is going on here?

It’s very confusing as to why poison is still being sprayed in our environment, and how anybody could ever justify the use of these poisons. Justification has come from mass brainwashing, marketing campaigns, and just downright deception. There are many examples of deception when it comes to glyphosate, the active ingredient in Monsanto’s Roundup herbicide. A great example comes from Europe, where the product was recently re-licensed and approved by European Parliament. However, MEPs found the science given to them was plagiarized, full of industry science written by Monsanto. You can read more about that here.  Another example would be the corruption that plagues our federal health regulatory agencies, which have been completely compromised by big corporations. There are several other great examples that illustrate this point, in fact there are decades of examples. One of the best would be the SPIDER papers. A group called the CDC Scientists Preserving Integrity, Diligence and Ethics in Research, or CDC SPIDER, put a list of complaints in a letter to the CDC Chief of Staff and provided a copy of the letter to the public watchdog organization U.S. Right to Know (USRTK).

We are a group of scientists at CDC that are very concerned about the current state of ethics at our agency.  It appears that our mission is being influenced and shaped by outside parties and rogue interests. It seems that our mission and Congressional intent for our agency is being circumvented by some of our leaders. What concerns us most, is that it is becoming the norm and not the rare exception. Some senior management officials at CDC are clearly aware and even condone these behaviors.

When it comes to glyphosate, there are currently more than 10,000 pending cases with regards to ailments it’s caused people, and we are now starting to see cancer cases go through courts of law. One of the latest examples would be school groundskeeper Dewyane Johnson, who was awarded a victory after a jury found Bayer (Monsanto) to be guilty of causing/contributing to his terminal cancer. You can read more about that story here.

This is why it’s a bit concerning that this substance is ending up in our food, and that includes food that’s being marketed to children.

For example, Moms Across America, a National Coalition of Unstoppable Moms, recently discovered glyphosate in multiple brands of popular orange juice. You can read more about that hereThe full report can be seen here. The testing methodology was “Glyphosate and AMPA Detection by UPLC-MS/MS.”

Furthermore:

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Major food companies like General Mills continue to sell popular children’s breakfast cereals and other foods contaminated with troubling levels of glyphosate, the cancer-causing ingredient in the herbicide Roundup. The weedkiller, produced by Bayer-Monsanto, was detected in all 21 oat-based cereal and snack products sampled in a new round of testing commissioned by the Environmental Working Group. All but four products contained levels of glyphosate higher than what EWG scientists consider protective for children’s health with a sufficient margin of safety.

The new tests confirm and amplify EWG’s findings from tests in July and October of last year, with levels of glyphosate consistently above EWG’s children’s health benchmark. The two highest levels of glyphosate were found in Honey Nut Cheerios Medley Crunch, with 833 parts per billion, or ppb, and Cheerios, with 729 ppb. The EWG children’s health benchmark is 160 ppb. –  Olga Naidenko, Ph.D., senior science advisor, and Alexis Temkin, Ph.D., Toxicologist for the Environmental Working Group (EWG)(source)

The EWG recently purchased a number of products via online retail sites, and then they packed and shipped approximately 300 grams of each of the products they purchased (listed in the chart below) to Anresco Laboratories in San Francisco. Glyphosate levels were analyzed using a liquid chromatography tandem mass spectrometry method described here.

The Takeaway

Glyphosate is used mostly as a weedkiller on genetically modified corn and soybean crops. But it is also sprayed on oats just before harvest as a drying agent or desiccant. It kills the crop, drying it out so it can be harvested sooner, which increases the likelihood that glyphosate ends up in the foods children love to eat. It’s present almost everywhere and it’s a great example of how we don’t really live in a democracy, and how big corporations are operating without any concern for human health or the health of our planet. So far, more than 236,000 people have signed a petition directed at these food companies, calling on them to take action to protect consumers’ health.

The best way for you to combat something like this is to help share information like this in any way you can and go organic. Multiple studies have shown that pesticide exposure dramatically drops from consuming organic food. Just one week of eating an organic diet can drop pesticide levels in the body up to 90 percent in both children and adults. You can read more about that study here.

There are more concerns here, as it’s not just glyphosate, but also pesticides like organophosphates, which are sprayed on our food and have been linked to multiple diseases. A lot of these agents were originally developed as nerve agents for warfare.

Change starts with you, so you can go organic and spread awareness. Just five years ago not many people would have even known what glyphosate is, so things are definitely changing for the better.

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Awareness

Milk Sales Plummeted By $1.1 Billion In 2018

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In Brief

  • The Facts:

    Good news: dairy milk sales dropped by $1.1 billion in 2018! This is partly due to a consumer shift towards plant-based alternatives.

  • Reflect On:

    Is it time to walk away from unhealthy foods that harm animals in the process of creation? Does it make sense to keep listening to a dairy lobby using deception to sell products?

Good news! Dairy sales dropped by $1.1 billion in 2018! You may not know why this is good news just yet, but we’ll get there! Dairy Farmers of America during released the new statistics during an annual meeting in 2018. Sales dropped 8% from $14.7 billion in 2017 to $13.6 billion in 2018. This was due to low milk prices and a massive consumer shift toward plant-based alternatives like cashew milk, almond milk and soy milk.

In response to the losses, dairy lobbyists have been pushing to ban marketable terminology like ‘milk,’ ‘cheese’ and ‘dairy free’ from being used by creators of plant-based products. It seems the hope is that this will confuse the marketplace or make it harder to describe new products, ultimately pushing people back to dairy.

The act was officially titled “The Defending Against Imitations and Replacements of Yogurt, Milk, and Cheese to Promote Regular Intake of Dairy Everyday Act.” Michele Simon, the executive director of 130-member lobby group Plant Based Food Association, believes this is misleading and unconstitutional.

Simon stated:

“In an era of increasing innovation in the food industry, this legislation would send a chilling message to small and emerging businesses: The marketplace is rigged against you in favor of large and powerful special interests,”

“This mean-spirited bill would harm innovative plant-based food companies that are growing rapidly, providing new, great-tasting options for consumers. This bill would declare the free market dead with the promotion of protectionist policies pushed by dairy-state politicians and their lobbyists.”

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The dairy lobby is clearly not happy about this, and with the following statistics, you can see why this could be alarming for their business. The United States Department of Agriculture released a report in 2017 that showed milk consumption had declined by 22% between 2000 to 2016. It further revealed that vegan dairy alternatives currently worth $17.3 billion is predicted to nearly double by 2023.

 Dairy Is Scary – It’s Time For Change

Of course, the move away from dairy hasn’t come randomly, research continues to come out every few months illustrating just how bad dairy is for human consumption. From bone issues, increased cancer rates, inflammation, and pesticide and hormonal intake, we see only a small amount of what one might expect from regular dairy consumption.

What is interesting to observe is that instead of making an adjustment away from an unhealthy product, the dairy lobby holds onto its grip in fear of change. They also took up arms in creating and spreading lies to deceive the public on the health of dairy.

But not all dairy farmers are fighting back, some are actually looking at the health concerns and animal abuse and are changing. Elmherst Milked was a dairy producer that has now turned to plant-based alternatives.

Henry Schwartz, whose grandfather started Elmherst Milked stated:

“It was time to reevaluate the past and start creating the food traditions that would carry us into the future.”

It took just two years of transition and the company was on track producing healthier, nutritious, humane and environmentally friendly milk.

The Takeaway

The world is shifting! Holding onto old patterns simply because we are afraid to change or don’t want to see the truth coming to the surface in new research and understandings will only make it more challenging for us to thrive and it will turn us towards egoic tendencies of deception and manipulation in order to survive for just a bit longer.

It’s time to truly question what we do and why… not just that, but the effect it has on others including animals and our environment. Elmherst Milked was able to adjust and do well, so can others. Everyone is going through a challenge in one way or another, comparing who has it worse won’t lead us forward but will only have us spinning our tires.

Change can happen – it is happening.

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