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A Pivotal Point In The Campaign To Stop The Damage Being Done From GMOs & Vaccines

Thousands of US doctors are now prescribing GM free diets since "the consumption of genetically modified foods are causing pain and inflammation, brain fog, allergies, skin rashes, gut problems, fatigue, asthma, autism and cancers and that these uncomfortable conditions improve when eating GMO food ceases" says Jeffrey Smith, author of Seeds of Deception: Exposing Industry and Government Lies about the Safety of the Genetically Engineered Foods You’re Eating.